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The 31st Guangzhou International Hospitality Supplies Exhibition 2025
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The 31st Guangzhou International Hospitality Supplies Exhibition 2025

March 18, 2026

Exhibition Dates: December 18–20, 2025 (3 days)  


Commercial Kitchen Equipment Zone: Hall B, Canton Fair Complex, 130,000 m², exclusively dedicated.  


High brand density: Chinese & Western ranges, induction appliances, combi-steamers, auto wok robots, stainless-steel fabrications, refrigeration, bakery, dishwashing, ventilation, and more.


Technology breakthroughs  


- Auto-wok robots now feature full-surround IH coils that deliver fierce “wok-hei” plus AI-compensation algorithms to mimic,open-flame tossing; one chef can run three units.  



- Combi-steamer brands hit a record high; flexible 2-/3-/4-door configurations appear. Fangning’s AI combi offers IoT connectivity—create


 or share recipes on the unit or cloud, then scan a QR code for closed-loop cooking with zero manual intervention.


Smart Kitchen 4.0 Demo Zone  


A transparent line links prep, hot kitchen, portioning, wash & disinfection, and fume purification. Scan any QR to trace energy use, faults, and maintenance data for every machine—a “standardized show suite.”


Smart cooking has moved beyond “auto-stir” to full data loops: 


equipment → cloud → food traceability→ inventory → smart recipes turning the kitchen into a service.


Leave the complexity to technology, deliver the deliciousness to the machines!  


The exhibition concluded successfully!

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