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The 33rd Shanghai International Hotel and Catering Industry Expo
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The 33rd Shanghai International Hotel and Catering Industry Expo

March 18, 2026

From March 31 to April 2, 2025, our company held a grand equipment exhibition at the National Exhibition and Convention Center (Shanghai), successfully concluding the 33rd Shanghai International Hotel and Catering Industry Expo. This expo gathered numerous industry elites and attracted potential customers from around the world, providing an excellent platform for practitioners in the hotel and catering industry to cooperate, exchange ideas, and showcase innovative achievements.


Among the many exhibitors, our booth was located in Hall 5.1 of the convention center. With our high-quality Western kitchen equipment and automated kitchen devices, we attracted a great deal of attention through all-day on-site operation and free tasting activities. Our main products included a complete set of Western kitchen equipment, integrated island cookers, fully automatic dishwashers, and fully automatic cheong fun (rice noodle roll) machines. These devices, with their advanced design concepts, exquisite manufacturing processes, and outstanding performance, met the kitchen's needs for efficient and precise cooking, providing professional chefs with handy tools. The integrated island cooker, in particular, showcased the innovation trend of modern kitchen equipment with its integrated and intelligent features, not only saving space but also improving the overall kitchen work efficiency. The fully automatic dishwasher, with its advantages of high efficiency, energy saving, and thorough cleaning, provided a reliable solution for tableware cleaning in catering enterprises, effectively reducing labor costs and increasing tableware turnover efficiency.



During the exhibition, our professional team enthusiastically introduced the product features and advantages to customers and demonstrated the operation process of the equipment, attracting the attention of many dealers, procurement personnel from catering enterprises, and industry experts. They showed great interest in these products, believing that the display of these devices not only provided practical solutions for the hotel and catering industry but also injected new momentum into the industry's technological upgrades and innovative development.



The successful holding of this exhibition provided a platform for practitioners in the hotel and catering industry to gain in-depth insights into industry trends, exchange experiences, and expand business. The equipment display by exhibitors fully demonstrated their professional strength and innovation capabilities in the field of commercial food machinery, making a positive contribution to the development of the industry.

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